Super Bowl Restaurant Guide for Indianapolis

Hey Super Bowl fans! If you found me, you probably want to know where to eat in Indianapolis, so here’s the skinny on our local food scene (at least my version anyway).  I would personally be devastated if you come all the way to Indy only to eat at mediocre chains (and trust me, it wouldn’t be hard). Local friends, help me (and our visitors) out and add your additional suggestions in the comments.  Obviously, there are other good places, these are just a few of my favorites.  For the restaurants’ websites with information about location, etc., click on their names below.
Downtown Restaurants 

One Eyed Jack-The Libertine
The Libertine:  This place is a bar with amazing food.  It is small, so if you want to go, you better book it right this very second. (Since it’s a bar, no kids). They are going to be open for lunch throughout the Super weekend as well. Do it, you won’t be sad. My review is here.

R Bistro: This is fine, local dining at its best. Local chef, local ingredients, ever changing menu, cool spot on Massachusetts Avenue.  You want a nice place for dinner, this is your place (not overly formal though). One of my reviews here. (There are more if you look).
Goose the Market: Where to begin? Goose is an amazing place to grab a sandwich for lunch or groceries or have a drink and a snack in the evening downstairs in the enoteca.  Their “Batali” was mentioned by Bon Appetit in an article featuring the best sandwich shops in the country.  And trust me, you will be a happy camper with that sandwich (or any of their other daily specials). Check out my latest review here.
Siam Square: Want something a little different?  Really great Thai food located in one of my favorite downtown neighborhoods, Fountain Square.  It’s hip, and not overly expensive. Love their noodles.  Here’s my reviews. Speaking of which, other charmers in Fountain Square include Mama Irma (Peruvian) and Naisa (Chinese).
Shrimp Po Boy at Mesh
Mesh:  Technically, it is part of a local restaurant group, but Mesh offers up some quality, familiar food at reasonable prices right on Mass Ave, which is a great place to shop, eat and drink.  You can get steaks, sandwiches and pasta dishes along with good drinks in a relaxed, but polished atmosphere. You can check out my posts about Mesh here.
Ball & Biscuit: B&B is another really cool place that while it is mainly a bar, offers great small plates from Indy chef Brad Gates.  If you want a great (non-smoking) bar to enjoy some retro cocktails and some medium sized nosh, check them out.  Or go have a drink after dinner. You will love this place.

St. Elmo: Want a steak?  This is our local Indy legend.  Again, good luck getting in if you don’t already have a reservation, but give it a try if red meat is what you want.  You might get lucky.  And according to locals, you have to try the shrimp cocktail (although, I have to say honestly I am not a huge fan of the insanity-horseradish thing, but that’s just me, apparently.) And here’s my review. If you can’t get in, give Harry & Izzy’s a try—it’s St. Elmo’s more modern little sister (or brother) and you can check them out here.
Sensu: If you want a hip, night clubby feel (this place turns into a night club later in the evening) and good Asian fusion food, Sensu is a good option.  This is also a good place to go if you are looking for a little privacy, as it is dark and has several private-ish booths. We had a very nice meal there and it has been on our list to return to ever since.  Read my full review here.

Ceviche- Black Market
Black Market:  Indy’s gastropub.  Also located in the Mass Ave area, Black Market is one of Indy’s newer restaurants and serves hearty comfort food but with a gourmet twist.   Also a bar though, so don’t bring the kids.
Downtown Lunch
Several of the above restaurants are open for lunch and several are going to be specially open for the Super Bowl weekend, so you can check them out as an option. But if you are looking for a more causal place for lunch (and in some cases dinner as well), here are some of my favorite downtown lunch spots.
City Market: Indy’s City Market has undergone a great transformation over the last few years and now features mainly local foodservice vendors.  This is an amazing place to grab lunch, conveniently located right downtown.  You can get local pizza, Greek food, homemade soups and pastries, Mexican food, French crepes, soft pretzels, ice cream, po boys, and food from one of my favorite local chefs, Brad Gates.  I have done a few reviews of a couple of the places and you can check them out here.
Hoaglin to Go: Back on Mass Ave, if you are looking for a great breakfast or lunch, check out Hoaglin to Go.  It’s a little place with amazing fresh made items like quiche, pancakes, egg dishes and my personal favorite, their egg salad.  I also hear they have a killer grilled cheese. Here’s my review.
Tacos at La Parada
La Parada: In the mood for some cheap Mexican food that is really, really good?  This is a gem of a place where you can get a ton of food for just a few bucks and think, “wow, that was an awesome taco.”  Try the ceviche too. Delicious.  Warning, it’s a bit of a dive, but a charming dive. See what I ordered in my recent post. (Since they don’t have a website, their address is 1638 East New York Street, Indianapolis 46210 and their phone is 317/917-0095).
Workingman’s Friend: This may possibly be the best burger in Indianapolis.  It is an old bar, but on any given day you will see every type of person from blue collar workers to businesspeople in here enjoying a fantastic burger (oh, and get the onion rings, skip the fries).  Here’s my review. (Again, no website, but they are located at 234 N. Belmont Avenue in Indy and their phone number is 317/636-2067).

City Café: This place is a little gem hidden away downtown.  Everything is homemade and the ingredients are top notch. Best steak sandwich I have ever had. Tip: Normally, they are not open on Sundays and are only open for breakfast and lunch, but a little birdie (ha, twitter, get it?) told me they will be serving dinner over Super Bowl weekend as well.  Here’s my review.
Outside of Downtown
If you are willing to venture a little outside of downtown, we have some amazing restaurants in various locations.
Broad Ripple
Just north of downtown is the Broad Ripple area (probably a 10-15minute drive from downtown).  Hit any of these places and you will have a happy belly.

H2O-Tuna Tartare

H2O Sushi:  This is one of my all around favorite restaurants. And don’t let the name fool you. While they do serve spectacular sushi, my favorite things are the daily specials listed down the middle of their menu.  Wonderful noodle dishes and great tacos.  The chefs like to mix it up here, with various Asian influences as well as fun twists on food from other cultures too.  I love this place (read more here).  If you want to check it out, my advice is make a reservation.
Goat Cheese Quesadilla-Room 4
Recess/Room 4: One of Indy’s most prized restaurants is run by local chef Greg Hardesty.  With a new daily menu that is set, you may try some things you wouldn’t normally try, and you will enjoy them all. The focus is on fresh, local ingredients.  If you want to dine at Recess, you need a reservation for sure.  But if you just want to stop in, give Room 4 a try.  Room 4 is the sister restaurant of Recess which is located in the same space, but is more casual, fun, and very approachable a la carte menu. Check out posts on both here. Tip: Both will be open for lunch during Super Bowl week, which is not normally the case.
Taste Café & Marketplace: My favorite lunch spot in the City.  Great for breakfast too (and a tip, they serve dinner a couple of nights a week too).  Favorite item here by far: the BALT sandwich (bacon, avocado, lettuce and tomato).  They add dressing to the lettuce and an herby aioli to the bread. Best sandwich ever.  And don’t forget a side of their fabulous frites with basil aioli dip.  A perfect lunch. Read more about it here.
Mussels & Frites- Brugge
Brugge:  A local favorite for mussels and frites and house brewed beer.  Their fries may just be the best in town and with a choice of about a dozen dipping sauces, it’s hard to decide (I like blue cheese, regular garlic aioli and the Sherry vinegar and salt). Check out my review. Open for lunch too!

Pizza- Thr3e Wisemen

Thr3e Wise Men: Currently, Thr3e Wisemen is making one of my favorite pizzas in the City—fresh dough, crispy crust and a great savory tomato sauce.  It’s a straightforward menu with pizzas, sandwiches and salads and they brew their own beer.  Lots of TVs to watch all the coverage. Here’s what I said about it on my last visit. (Also, the same owner has several restaurants throughout the state, including one downtown called Scotty’s Brewhouse.  If you are looking for bar grub, it is a decent local option). Open for lunch and dinner.

Patachou/Napolese:  This is a local group of restaurants where you can enjoy a great breakfast or lunch.  Basic food, but extremeley fresh and high quality ingredients. Good egg dishes, really nice salads. Napolese is their own Neopolitan pizza restaurant that is quite charming as well.  Petite Chou is their French bistro version. I have done reviews of nearly all their concepts in my blog as well if you want further information. And they do have downtown locations.
North
Pizzology: Up in Carmel (about 30 minutes from downtown), there’s a great local pizza place owned by the same people who own The Libertine downtown.  It is Neopolitan-style pizza cooked in a wood fired oven.  Great salads and pastas too. Tip:  try the fritters. Delicious.  They don’t take reservations so if you don’t mind a potential wait, you should be able to get a table here. Here’s my latest post.
West
Squealers: my current top choice for barbeque in Indy (although the quest is ongoing).  Great ribs and those fried biscuits…well, they are things dreams are made of…Here’s my post on them.

Oakley’s Bistro:  About 25 minutes drive from downtown, Oakley’s is a great slightly higher end dining option using seasonal ingredients and a seasonally changing menu.  There’s a little something for everyone here. Here’s my latest review.

East

Papa Roux: A little bit of New Orleans in Indy.  I personally love the shrimp po boy, but Indy people may tell you to get the pork po boy (also available in the City Market downtown). And here's my review.
South
Brozinni’s: Ok, really this is my favorite pizza, but sadly, I don’t live close enough to have gotten to go more than a few times.  Huge, delicious New York style slices and amazing garlic knuckles.  If you are on the Southside, this is a must. Check out my post here.
Indiana Pork Tenderloin Sandwiches
Ok, you may or may not be aware that the sort of "unofficial sandwich of Indiana" is the breaded pork tenderloin sandwich.  We’re talking a piece of pork tenderloin that is pounded, sometimes very thin and sometimes not, breaded or battered and deep fried.  You will see them everywhere, seriously, but clearly some are better than others.  Here’s a few I can recommend (I have to admit I am relying on friends for a little bit of help on this one, as I haven’t yet sampled every pork tenderloin in town).  The top three are my personal choices and are reviewed in my blog.  The others are from trusted friends.  Also, there is another local person who does an entire blog called “All Tenderloins, All The time” just about tenderloins if you really want to hear about A LOT of different places.

Muldoon's Tenderloin

Muldoon’s:  In an Irish themed bar in Carmel (about 35 minutes north of downtown).
 111 West Main Street, Suite 100
Carmel, IN 46032
317/571-1116





Pawn Shop Tenderloin
Pawn Shop: in a somewhat smoky bar about 15-20 minutes from downtown.
2222 East 54th Street
Indianapolis, IN  46262
317/255-5490

Chatham Tap: good version I picked mainly because they have a downtown location (no kids downtown though). Also a location in Fishers, about 35 minutes northeast of downtown.
719 Massachusetts Avenue
Indianapolis, IN 46204
317/917-8425

8211 East 116th Street
Fishers, IN  46038
317/845-1090

Steer-In: This place was featured on Diners, Drive Ins and Dives, and I have been told has a great tenderloin.
5130 East 10th Street
Indianapolis, IN
317/356-0996

Sahm’s: Several people have mentioned Sahm’s has a great tenderloin, and they have several locations including one downtown.
433 North Capitol (check out their website for all their locations around Indy)
Indianapolis, IN
317/822-9903

Jimmy B’s : in a little strip mall north about 25-30 minutes from downtown
10598 North College Ave
Indianapolis, IN  46280
317/848-7364

Beer!

Finally, Indy has quite a thriving craft beer loving population and there are some great places to drink quality beer (much of it brewed locally) downtown and in Broad Ripple (as well as other places).  This is not my area of expertise for sure, but I know a lot of people love their beer, so I wanted to give you a good place to look to find out the best places to drink.  Check out the Hoosier Beer Geek blog, particularly this page which gives you the run down on different areas and places to check out.  Cheers!

I would love to hear feedback from out of towners about places they visit and their overall Indy experience! And don’t hesitate to email me personally for any other specific recommendations at erininindy@gmail.com.


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